After checking in we drove around the beach getting a feel for the area before stopping at Salt Life Food Shack, not to eat but for a few drinks. It seemed to be pretty active for this early in February, but it was Saturday and looked like a nice place to have a good time. For dinner we went to Sunset Grill which is next door to our hotel. It was crowed but we got a good table in the bar area. It seemed to be a goto place for locals and Snowbirds alike, lots of old people, with which we could easily identify. We had Mahi, Grouper, and Snapper fish bites along with Minorcan Conch Chowder. The fish bites were excellent and the Conch Chowder was unusual in that unlike most conch chowders it actually had conch in it.
We're here for another day and I think we'll spend most of it in town.
St. Augustine Oldest City in North America |
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